Precooked and seasoned rolled Pork Belly. You can finish it in the oven, air fryer, pan or bbq.

Preparation: 30-60 minutes

OVEN

· Defrost completely.
· Preheat oven to 450 °F (230 °C).
· Place on grill with a tray underneath.
· Bake until skin is crispy (approximately 45-60 minutes).
· Let stand 10 minutes.

AIR FRYER

· Cook on bake at 390 °F (200 °C) for 30-60 minutes.

FRYING PAN

· Submerge completely in hot oil for 8 to 10 minutes.

BBQ

· Follow same oven instructions.